Record ID No. |
3016 |
Author(s) |
Alvarez J A., Herrera M D., Jacinto Soto R., Avila Marioni M R., Ramirez Valle O. , 2010 |
Affiliation |
Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias, Campo Experimental Sierra de Chihuahua, Calle Hidalgo N° 1213, C. P. 31500, Cd. Cuauhtémoc, Chihuahua, México, Email amado.jesus @inifap.gob.mx |
Title |
Interactions between bio-fertilizers and the production of oats without irrigation in Chihuahua, Mexico |
Source. Vol.(no):Page |
Proceedings of the 19th World Congress of Soil Science, 68-70p., Brazilian Journal of Microbiology (2012): 716-73 |
Categories |
Mycorrhiza General |
Subjects |
Biological Interaction |
Sub-subjects |
Plant growth promoting fungi Plant growth promoting rhizo bacteria |
Host |
Avena sativa |
Organism |
Azospirillum |
Country |
Mexico, Central America |
Abstracts |
The objective of this project was to evaluate the effect of mycorrhizae and Azospirillum bacteria on the productivity of oats, with the purpose of having technology so that the producers of the State of Chihuahua, Mexico, can combat the rural poverty with means to promote productivity. The project began during the summer of 2009, in five localities that represent the main areas planted with oats under conditions of rainfall precipitation. The climatological gradient was considered of the state of Chihuahua, studying the following locations: (1) Santa Clara, Namiquipa, (2) Campo 35, municipality of Cuauhtemoc, (3) Bachiniva, (4). General Trias, (5) El Faro municipality of Satevo. The results obtained indicate that the highest values regarding the production (5,720 kg/ha) were registered in Bachiniva Chihuahua, with the treatment: 60-40-00 of N-P2O5-K2O+Micorriza INIFAPMR. Significant statically differences were observed among the treatment studied, highlighting two situations: with and without chemical fertilizers. Benefits in favor of this biofertilizer in five of the five localities were registered. |